Monday, March 29, 2010

Carrot Salad


This is an old family favorite recipe!  So easy to make and tasty too!  I usually make a big batch for a dinner side dish, and the leftovers are perfect for kids school lunches! 

 Ingredients

  • 2 or 3 grated carrots
  • chopped pineapple, about a cup
  • 1/4 cup mayonnaise
  • lemon juice
  • handful of raisins

Directions

Mix all the ingredients together and refrigerate!  Enjoy! 

 

2 comments:

Heather said...

That sounds awesome! I may have to make a batch and try it on our food cart this week!

Christine said...

This sounds wonderful!